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Saxon Brown

USA, Zinfandel, Saxon Brown, Casa Santinamaria, Sonoma and Napa Valley, 2005

N/ Huge, candied barrel room. Ripe, ripe plums. Currants. Black fruits. T/ Full mouthfeel. Fat oaks. Elegant sweetness. Obese plum reduction sauce. Raspberries. Spice box. Only slight fault is a tad too sweet – maybe have at the end of your meal. Everything Jeff Gaffner makes shows extreme winemaking care, and this is no exception. Price: […]

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